All your favorite fair foods in one delicious package! SERVINGS: serving time4 INGREDIENTS 4 jumbo beef hot dogs 2 string cheese, cut in half longways 2 cups all-purpose flour 2 eggs, beaten 2 cups cornmeal batter 2 cups crinkle-cut frozen french fries, halved longways and thawed Oil, for frying To garnish: Ketchup Mustard Ranch dressing INSTRUCTIONS In a large heavy bottomed stock pot, preheat oil to 320 degrees. Use a chopstick or metal straw to hollow out the hot dog. Slide cheese into cavity. If cavity is too small push cut cheese in half and place in both ends of hot dog. Dredge stuffed hotdog in flour, then generously coat with cornmeal batter. Place halved crinkle fries all over the battered dog. Fry in preheated oil for 4-6 minutes or until golden brown and crispy. Allow to cool slightly before eating. Dip in condiments and enjoy! Thanks for watching! Don't forget to subscribe for more videos! ► SUBSCRIBE FOR MORE VIDEOS:https://www.youtube.com/channel/UCfqH... Thanks for watching! Don't forget to subscribe for more videos! ► SUBSCRIBE FOR MORE VIDEOS:https://www.youtube.com/channel/UCfqH...
French Fry Corn Dog - YouTube |
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| How-to & Style | Upload TimePublished on 4 Apr 2019 |
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